Visited on a winter evening and the place was full after we took the last table. There were outdoor seats but weren't the best spots in winter. We ordered the Pad Thai with crispy chicken, Tom Yum soup, spicy mushroom salad and a couple of stir fries. I must say the dishes were pretty authentic unlike the usual overly sweet Pad Thais we had in Adelaide. Love the flavours, prices were very reasonable and portions were not too big, which allows us to have space to try more dishes. Definitely a must return to satisfy our occasional cravings for Thai cuisines.

Hun Wee Toh

The isan papaya salad here is the best I’ve ever had, and the rest of the dishes are just as delicious. Every bite is full of authentic flavor definitely my favorite spot to eat

Somphavone bounsouk

Tried this Thai restaurant in Adelaide and it really felt like being back in Thailand! The Som Tum (papaya salad) was super spicy and flavorful – just the way it should be. The Pad Krapow Gai (basil chicken) tasted authentically Thai. Of course, no Thai restaurant is complete without Pad Thai, and theirs was delicious. The Nam Tok Moo (grilled pork salad) had that true Northeastern Isaan flavor. And finally, the Kao Lao Moo (pork soup) was so tasty it made me miss Thailand right away. Highly recommended if you’re in Adelaide and craving real Thai food!

Pongsarun Phumtip

Small restaurant. Super busy on Sunday, booking in advance should be essential. Stir fry basil was super good, but not very spicy as I expected. Good restaurant

Leo Ma